Restaurant       
          Business Help      
          Registration No: 2008/041880/23      
          VAT No: 4280248156        
                     
Email: restaurantbh@gmail.com   17 Crystall Grove        
Fax: 27 86 548 3417     Upper Hut          
Website: www.businesshelp.co.nz   5018          
          Wellington          
                     
ELECTRONIC GENERATED ORDER FORM            
                     
Customer Details                  
                     
Contact Name:            
Restaurant Name:            
Tel / Cel:              
Email Adress:            
Date:              
                     
Condition of Sale: No manuals will be delivered before full payment has been received  
                     
Quantity Description Package Special   Individual Orders GST Total  
1 Restaurant Waiter Training Manual  included   $        90.00  $    11.25  $     101.25  
1 Restaurant Employee Handbook Manual  included   $        81.00  $    10.13  $       91.13  
1 Restaurant Employee Management Manual  no charge   $        72.00  $       9.00  $       81.00  
1 Restaurant Safety and First Aid Manual  no charge   $        18.00  $       2.25  $       20.25  
1 Food Safety Program Guide  no charge   $        10.00  $       1.25  $       11.25  
1 Food & Beverage Workers Guide  no charge   $        10.00  $       1.25  $       11.25  
1 Food Service Design Construction Guide  no charge   $        10.00  $       1.25  $       11.25  
        Sub Total  $      171.00          
        GST  $        21.38          
        Total  $      192.38          
                     
PLEASE INDICATE YOUR SELECTION BELOW            
                     
Quantity Description Package Special Individual Orders        
1 Restaurant Waiter Training Manual            
1 Restaurant Employee Handbook Manual          
1 Restaurant Employee Management Manual          
1 Restaurant Safety and First Aid Manual          
1 Food Safety Program Guide          
1 Food & Beverage Workers Guide          
1 Food Service Design Construction Guide          
                     
ALL MANUALS SUPPLIED IN PDF ELECTRONIC FORMAT          
                     
PLEASE NOTE BANKING DETAILS WILL BE SUPPLIED WITH INVOICE ONCE WE RECEIVE A CONFIRMED ORDER